Vegan Raspberry brownie gift box by post
Vegan Raspberry brownie gift box by post
Vegan Raspberry brownie gift box by post
Vegan Raspberry brownie gift box by post
Vegan Brownie pouring into the tin
Extra Fudgy

Raspberry Brownie

One of our fudgiest brownies and a top pick for those who appreciate fruit with chocolate. Raspberries are baked into the brownies, giving a wonderful tart fruity kick with every bite of rich chocolate.

These unbelievably decadent plant-based brownies are free from eggs and dairy but you would never guess they are vegan! Due to the fact we handle gluten in the bakery and the chance of cross-contamination, our brownies are not suitable for coeliacs. 

*Free personalised gift message included
  • Tracked shipping
  • Letterbox friendly
  • Secure Payments

The perfect choice

What’s in the box?

Our fudgy brownie studded with tart fresh raspberries

Raspberry Brownies

Our brownie laden with raspberries for a tart kick, this is one of the fudgiest flavours we make!

Raspberry Brownies

Belgium Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithins), Natural Vanilla Flavouring], Light Brown Sugar, Sugar, SOYA Drink [Water, Hulled SOYA Beans, Tri-Calcium Phosphate, Stabiliser (Gellan Gum), Natural Flavouring, Vitamins (Riboflavin, B12, D) ], Gluten Free Flour [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Margarine [Vegetable Oils (Rapeseed, Palm, Sunflower In varying proportions), Water, Salt, Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Colour (Carotenes), Vitamin A & D, Flavourings], Raspberries, Cocoa Powder, Acidity Regulator (Potassium Carbonates), Salt, Gluten Free Baking Powder [Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Corn Starch]. ** Please note we cannot guarantee against traces of peanuts, nuts, gluten in any of our brownies, which may be present as a result of cross-contamination in out bakery. In addition, whilst our bakery is milk-free, we cannot guarantee that all of out ingredients are produced in milk-free environments. We therefore cannot recommend our products to customers with severe peanut, nut, gluten or milk allergies. Thank you for your understanding.

How to store

Our brownies are best kept in an airtight box in the fridge so they stay gooey and delicious. They will keep for 14 days from the baked date but best eaten fresh. Enjoy them cold or pop them in the microwave for 10 - 30 seconds for a sumptuious snack.

WHY CAKE OR DEATH?

The most delicious brownie!

Beautifully packaged in a hot pink leopard print, the Cake or Death experience is luxury treat, from it dropping on your doormat, right through to the last mouthful. These aren’t any ordinary brownies. Cake or Death brownies are everything a brownie should be and more; fudgey, indulgent and very moreish, all made with the very best quality plant-based ingredients. Both vegans and non-vegans alike are huge fans. They make the perfect treat for yourself or a friend.

Plant-based

Not only are our products vegan, many are also gluten free

Letterbox friendly

Next day delivery across the UK including NI and CI

Personalised gift message

Say it with brownies (and a lovely little note)

Plastic-free packaging

Recycle and compost it, you won't find any plastic with us

Ratings and reviews

Ratings and reviews

Woman eating a delicious vegan chocolate brownie from Cake or Death with her eyes closed
“These are the best brownies I have ever tried and if I didn't know I would never have guessed they were vegan”

Rachel

“Best brownies I've ever had! My non-vegan friends also adore these. If only I had the recipe… Staff are always lovely and the aesthetic is top-notch!”

Bethany

“My wife has ordered these brownies for me as a gift a couple of times and they might be the best thing I've ever eaten. No exaggeration, they are obscenely good.”

Ian

“Amazing! These were sent to me in the post from a friend and was such a lovely surprise. The tastiest vegan brownies I have ever had and beautifully packaged too. Will be buying for myself and for friends in future. Thank you.”

Abigail